Cantaloupe

Cantaloupe

The cantaloupe derives its name from the Italian papal village of Cantalup, where it was first cultivated around 1700 A.D.

Fun Facts: 
Cantaloupe is an excellent source of vitamin A because of its concentrated beta-carotene content.
Seasonality: 
Arizona, June, July, August, September, October, November, California, June, July, August, September, October, November

Don Valpredo

Valpredo Farms
Bakersfield, CA

Joe Colace

Five Crowns Marketing, Crown Citrus
Brawley, California

Steve Smith

Turlock Fruit Company
Turlock, California

Tim LaBrucherie

LaBrucherie Produce
El Centro, CA
Nutrition Facts
Serving Size: 1/2 cup cubed
Amount Per Serving  
Calories: 27  
  % Daily Value*
Total Fat: 0.15g 0%
Cholesterol: 0mg 0%
Sodium: 13mg 0.54%
Total Carbohydrate: 6.53g 2.18%
     Dietary Fiber: 0.7 0% 
     Sugars: 6.29g  
Protein: 0.67g  
Vitamin A 54.12% Vitamin C 49%
Calcium 0.7% Iron 0.94%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Source: USDA National Nutrient Database